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Submitted by Marge Lundblad of North Sioux City

1/2 C. chopped pecans

1/2 C. packed brown sugar

1 10-count refrigerated biscuits

1/4 C. margarine

Combine pecans and brown sugar. Dip each biscuit in melted margarine; then roll in brown sugar mixture. Place on a cookie sheet and bake at 350 degrees for 20 minutes.

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