Wicked Black Forest Punch
Jagermeister

Food-grade dry ice makes this Jägermeister-based cocktail smoke, making this an easy way to get your spooky punch bowl on.

No Halloween party is complete without a witch’s brew (or two). This fresh, balanced cocktail won’t bite… hard.

This recipe is courtesy of Jägermeister. Created by Willy Shine, Brand Meister.

15 Servings     213 Calories Per Serving

Ingredients

15 ounces Jägermeister

5 ounces Kirschwasser

2 1/2 ounces velvet falernum

5 ounces hibiscus tea syrup agave syrup

5 ounces fresh lemon juice

2 1/2 ounces passionfruit juice

2 1/2 ounces fresh orange juice

7 1/2 ounces fresh pineapple juice

10 ounces filtered water

10 pinches of angostura bitters

20 ounces ginger beer

Directions

Combine all ingredients into a gallon container except the ginger beer and refrigerate.

When time to serve, pour into a punch bowl with big ice cube garnish with orange wheels, lemon wheels, hibiscus flowers, and a couple of chips of food grade dry ice.

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