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Submitted by Ruth Peters of Le Mars, Iowa

2 lbs. ground beef

1 pkg. Lipton's onion soup mix

3 eggs

1 C. bread crumbs

Mix the above ingredients together and form into about 70 meatballs. Place them 7 by 10 in a 9x13 baking dish.

Mix together:

12 oz. bottle Heinz chili sauce

12 oz. bottle of water

14 oz. can of sauerkraut, well drained

1 can of whole cranberry sauce

3/4 C. brown sugar

Pour over the meatballs. Baked uncovered at 325 degrees for at least 90 minutes.

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