What is the weirdest topping you’d put on a pizza?
"I wouldn’t call it a topping, but I love dipping my pizza in Bob Roe’s Honey Mustard Wing Sauce. As for toppings, I saw a crab Rangoon pizza from Des Moines I’d love to try!"
"I once had a Korean pizza with kimchee and Bulgogi (barbecue) beef was quite memorable."
"I don’t like weird pizza toppings. They pretty much got it right when they invented pepperonis, sausages and jalapenos."
"It’s really not that weird, but I like a good BBQ chicken pizza."
"Sauerkraut, but only if it’s a Reuben pizza."